Top 10 Indonesian Food You Must Try

10 - Nasi Goreng

Nasi goreng also known as Fried Rice, it is famous around Southeast Asian style of stir-frying cooked rice but very own Indonesian spices and mix.

9 - Soto Betawi

Soto Betawi, which is made from beef or beef offal with cow milk, it is a very unique variation in itself with a distinct taste.

Rendang which is also popular dry curry rendang in Indonesia which is actually dry beef stew. It is originated from Minangkubau also know as Padang in West Sumatra. It is basically a meat, normally beef  but sometimes liver, chicken, goat or other meats cooked with
 coconut milk and spices.



8 - Soto Mie/Mee

Soto Mie or  Mee soto is one of the most popular soto for its own taste. It is made from beef or chicken four soup and served with noodles and sliced risoles spring rolls. The best SotoMie in Jakarta can be found at a stall in Mangga Dua.







7 - Sate Ayam

Sate Ayam is also called Chicken Skewered and grill like BBQ that served with a peanut sauce. It is also known as National dish of Java Indonesia.











6 - Rawon

Rawon is a black beef soup, made with beef and keluak (black nuts) as the main spice giving it a strong taste or flavor of nutty taste and dark in colour. Along with other spices and normally served with rice.







5 - Gudeg

Gudeg is a traditional food hail from Yogayakarta in Central Java. Gudeg is a stwe made from Jack Fruit known as nangka, with palm sugar, coconut milk, meat, and lot of spices. It is one of the most flavourful food in the world.







4 - Bakso

Bakso or Baso in Indonesia, is a meatball made from beef surimi (meat paste, beef, tapioca flavour). It is serve in a bowl of beef broth with noodles bihun(rice vermicelli), vegetables, tofu and also eggs.

3 - Sayur Asem

Sayur Asem or sour vegetables is a tamarind soup made from peanuts, young jackfruits, melingo, long beans, chayote, corn and meat/beef stock and of course a tamarind.












2 - Ketoprak

Ketoprak is one of Indonesian Traditional Food. It is a mix of bean sprout, deep-fried tofu, onions and egg with special peanut sauce.

1 - Gado-Gado

Gado-Gado or also known as Lotek is an Indonesian Salad , a combination of boiled vegetables doused generously with peanut sauce as the dressing. There are also other similar dishes like pecel and karedok.